Relax and unwind

In a sophisticated setting

Enjoy rare liquors and siganture cocktails

Alongside a Rough CUTs menu by chef Wolfgang Puck

Discover our Rough CUTs menu

Crafting perfect moments

Enjoy hand-crafted creations by head bartender Maurizio Palermo

Find out more

A true epicurean experience

Enjoy vintage and aged negronis made from our trolley

The Library

Unwind in style