La Cour Jardin

La Cour Jardin is a tranquil, intimate space which perfectly captures an essence of Parisian charm, with its vibrant greenery and signature red parasols. This century-old courtyard was beautifully transformed by designer Bruno Moinard, to reflect the effortless elegance the hotel is known for. Away from the bustle of the city, this is a peaceful haven in which to discover exceptional cuisine made with delicious, seasonal ingredients.
Our talented chef, Mathieu Emeraud, brings his wealth of experience and creative outlook to present exquisite dishes with a delicate balance of flavours. To finish, chief executive pastry chef Angelo Musa serves up the perfect finale with an array of sweet creations, including a seasonal selection of fruit pastries.

Open from May to the beginning of September, the seasonal restaurant known as La Cour Jardin is located right in the centre of the hotel.

Chefs' portraits

Meet the people who turn the gastronomic moments of your day into unforgettable experiences.

Find out more

Le Relais Plaza

Elegantly designed in the Art Deco style, the Relais Plaza is one of Avenue Montaigne's “It-places``. Clients come here to enjoy fabulous Par...

Find out more

Le Bar

With a decor designed by the Jouin-Manku Agency, the Plaza Athénée bar is one of the all-time favourite venues in Paris.

Find out more